Job Title: Quality Assurance Lab Technician / Blender
Location: Watertown, WI
Shift/Work Schedule: J Shift 5:30 PM to 6:00 AM | Sunday Tuesday & Saturday (Full-Time)
Pay Rate: As per Exp.
Employment Type: Full-Time | Permanent | On-site
At Client , we're proud to be the people behind America's favorite beverages - including Pepsi-Cola, Mountain Dew, Lipton Iced Tea, Aquafina, Vita Ice, Klarbrunn , and Bubbl'r . As a billion-dollar beverage manufacturing and distribution organization, we offer exciting opportunities for individuals looking to contribute, innovate, and grow their careers. Plus, enjoy discounts on our products just for being part of the team!
What We OfferCompetitive hourly wages with shift premiums
Paid Time Off & Paid Holidays
Medical, Dental, and Vision Insurance
Life Insurance & Disability Coverage
Flexible Spending Accounts (FSA)
Critical Illness & Accident Coverage
401(k) with Company Profit Sharing
Parental Leave
Tuition Reimbursement
Overtime opportunities
Professional development & career advancement
We are seeking a detail-oriented and safety-conscious Quality Assurance Lab Technician/Blender to join our night shift team. This dual-role position is responsible for conducting quality assurance testing of finished beverages and syrups, blending syrup batches, and ensuring production meets company and regulatory quality standards.
Key ResponsibilitiesAdhere to all safety, health, GMP, Food Safety, and company policies and procedures
Conduct quality testing (physical, analytical, and microbiological) on finished syrups and beverages
Inspect raw materials and utilize laboratory testing equipment for accurate analysis
Calibrate and maintain lab equipment, documenting accuracy and results
Maintain quality records, control reports, and corrective action documentation
Run taste tests (control drinks) to ensure product quality standards
Sanitize tanks and blending equipment to meet quality specifications
Accurately blend syrup ingredients per established formulations
Locate and transport ingredients for blending from inventory
Unload sugar and concentrate deliveries safely
Review blending/sanitation schedules and plan tasks accordingly
Rotate and monitor ingredient stock and perform periodic inventory checks
Uphold housekeeping standards in blending and lab areas
High school diploma or equivalent required
Previous experience in food/beverage QA, lab testing, or blending operations preferred
Basic math, analytical, and problem-solving skills
Ability to read, write, and follow verbal and written instructions in English
Proficient with computers and basic lab/test equipment
Familiarity with SPC (Statistical Process Control) and soft drink manufacturing a plus
Strong attention to detail and the ability to work independently or in a team
Must be self-motivated, dependable, and able to lift up to 50 lbs occasionally
Willingness to work in a manufacturing environment with varying temperatures
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